Recent Press

Read what people are saying about the historic and iconic Redondo Beach Historic Library and the exquisite cuisine by Made by Meg.

To connect about marketing & press inquiries, please email marketing@mbmcatering.com

City confirms deal to re-open Redondo Beach historic library event space

The Easy Reader shared that, after three years in the making, the City of Redondo Beach has officially approved Made by Meg to restore and reopen the Redondo Beach Historic Library, complete with a new public café, community art exhibits, and private event spaces by the sea.

Renovations underway at Redondo Beach Historic Library

Renovations have begun on the property and Made by Meg Catering has officially been announced as the operator. Following an interview with Meg outside the Redondo Beach Historic Library, the latest information has been shared with the Beach Cities community. (Photo by Michael Hixon, The Beach Reporter)

13 Taylor Swift-Inspired Signature Wedding Cocktails for Swiftie Soonlyweds

When it comes to weddings, signature cocktails are more than just drinks—they’re a reflection of your love story, your interests, and the celebration itself. And with Taylor Swift’s own love life making headlines as she ties the knot and drops her glitzy Life of a Showgirl album, there’s no better muse for cocktail inspiration.

Redondo Beach Mayoral Candidates share views at Veterans Park Library Roundtable

A roundtable discussion among mayoral candidates in the upcoming March 4 Redondo Beach elections was held Thursday, February 20 at the Redondo Beach Veterans Park Library. An estimated 200 people attended what was the first public event in the Veterans Park Library since it was closed five years ago for restoration work.

Redondo Beach Historic Library venue

Redondo Beach Historic Veterans Park Library to reopen under new operator

Redondo Beach’s Historic Library at Veterans Park is soon to get a new lease on life under a contract with Meg Walker, owner of Made by Meg catering, to operate the venue as a public community space, cafe and private event venue. In this 2022 file photo, the Redondo Beach Historic Library, which opened in 1930, will be the home of the art exhibit CA 101 for three weekends, beginning Sept. 2. (Photo by Michael Hixon, The Beach Reporter/SCNG)

Made By Meg to operate, refurbish historic library

The city has named a new operator for its historic library.

“Made By Meg,” which moved from Redondo Beach to a 10,000-square foot space in Torrance in January, was approved Feb. 20 by the Redondo city council to run the next chapter of the 1931 building in Veterans Park.

How to Throw a Wedding Guests Will Never Forget: The Rise of Experiential Celebrations

The tried and true wedding rituals will always be part of the planning process, but lately the focus of modern weddings has shifted away from stiff tradition and toward experiences that feel personal. Couples want their guests to be part of something alive and memorable, not just spectators to a formal script.

9 Hosting Habits That Guests Secretly Dislike

While your guests may never say it aloud, there are certain hosting habits that can leave them feeling awkward, overlooked, or underwhelmed—and even the most gracious of hosts can easily fall into these entertaining pitfalls.

South Bay’s Best 34th Annual Readers’ Choice Awards

Flipping the Script: How LGBTQ+ Couples Are Redefining the Wedding Tradition Playbook

The wedding industry, like relationships themselves, is rooted in love and trust. As the planning process gets underway, it’s up to wedding vendors to help affirm love with actions. Like all weddings, LGBTQ+ wedding ceremonies and receptions are catered to the individual couple’s preferences: some opt to embrace traditional elements while others prefer non-traditional ideas.

Taste This! 4th of July party tips and recipes with Made by Meg Catering

Founder and Chef from Made by Meg Catering, Meg Walker shares easy recipes and festive tips for hosting the ultimate red, white, and blue bash. For more hosting tips and tricks or if you want to hand your next event off to the professionals, visit Made by Meg Catering at mbmcatering.com and @madebymadecatering on Instagram. This segment aired on the KTLA 5 Morning News on July 3, 2025.

 

Father’s Day Feast: Celebrate dad with flavorful, no-fuss dishes

California Wedding Day’s Best of 2025 – Winners | Los Angeles

The results are here! California Wedding Day’s annual awards program, Best of 2025, honors the most innovative and creative talent in the wedding industry across the state.

Raise the Bar: Wedding Drink Trends that Go Beyond the Expected

Crafting a thoughtfully curated wedding drink menu is an easy way to create a lasting impression at your wedding celebration. The days of simply offering wine and beer are long gone. Weddings in 2025 are all about creativity, sustainability, and personalization, and the drink menu is no exception.

This Electric Wedding Glowed at La Venta Inn

A stunning coastal view and amazing architecture at La Venta Inn set the stage for the wedding of Anna Beth and Anthony.

Long Beach Love Stories: LORNA + MARK

Lorna and Mark’s wedding at the stunning La Venta Inn was a perfect reflection of their love story. With its breathtaking views and intimate atmosphere, it provided the ideal setting for their celebration. The culinary experience was elevated by Made by Meg Catering, whose delicious menu delighted guests and added a personal touch to the day. From the beautiful venue to the thoughtfully crafted dishes, every detail came together seamlessly to make the couple’s dream wedding a reality.

Charming Small Wedding at La Venta Inn

Meg’s Marvel Photography captures the charming small wedding at La Venta Inn which began with a serene sunrise over the coastal views, setting the stage for a perfect morning ceremony. Julie and Nicholas personalized the day with thoughtful details, from Julie’s blue flowers to the first look and family moments. The celebration continued with a coffee hour, delicious food, and heartfelt toasts, culminating in stunning photos of the couple. The event was a perfect blend of warmth, elegance, and joy, making it a truly memorable day.

2025 Wedding Food Trends You Need to Have on Your Menu

Meg Walker, founder of Made by Meg Catering and operator of La Venta Inn, reveals the top wedding food trends for 2025, from indulgent comfort foods to the comeback of plated multi-course dinners that spark meaningful connections. She also dishes on the growing popularity of grazing tables—stylish, customizable spreads that let guests snack and mingle in style while accommodating dietary preferences. If you want to know what’s hot on wedding menus this year, you won’t want to miss her expert insights!

South Bay’s Favorite Caterer in the 2024 Daily Breeze Readers Choice

The exclusive food and beverage caterer for La Venta, Made by Meg Catering, was featured in The Beach Reporter & Daily Breeze as the South Bay’s Favorite Caterer in 2024.

South Bay Wedding: A Family Affair

Southbay magazine reached out to see if we had any local couples interested in having their wedding featured, and South Bay local Daniela, from Redondo Beach, and her now-husband Victor immediately came to mind. Daniela’s family has a local tuxedo/formal wear shop in the South Bay, and every detail of their wedding was stunning.

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